Gaston Catering - Vineyard Dinner Buffet Menus

Vineyard Dinner Buffets

Our special vineyard buffet menus feature fresh California cuisine and are perfect for a vineyard dinner under the stars or in a formal ballroom.

MENDOCINO
Mixed Sonoma Greens with Roast Tomato Vinaigrette
Cold AntiPasti with Artichokes, Tomato & Peppers
Breast of Chicken Saute with Brie and Almonds
Panko Baked Halibut with Dill Beurre Blanc
Fussili Pasta with Light Cream, Garlic & Basil
Au Gratin Potato & Parmesan Casserole
French Beans with Carmelized Onion & Bacon
Assorted Dessert Display

NAPA
Panzanella Salad flavored with Fresh Herb Vinaigrete
Mixed Sonoma Greens with Aged Balsamic Vin
Grilled Smoked Paprika & Citrus Infused Salmon
Roast New York Striploin with Merlot Reduction
Herb De Provence Roasted Red Potatoes
Penne with Tomato-Basil Pommodori
Steamed Zucchini, Corn, Carrots & Herb Butter
Assorted Dessert Display

TAHOE CITY
Asparagus & Bean Salad with Fire Roasted Tomato
Mixed Baby Greens with Basil Blue Cheese Vin
Roasted Rib Eye with Mushroom Demi Glaze
Chicken Breast Florentine with Fresh Basil
Garlic & Fresh Cream Whipped Purple Potatoes
Penne Rigate with Romesco Sauce
Farmers Market Steamed Vegetables
Assorted Dessert Display

MONTEREY
Baby Spinach with Strawberry & Almonds
Broccoli, Red Onion & Blue Cheese Salad
Breast of Chicken sauté with Capers & Shallots
Grilled Filet of Beef with Horseradish Cream
Lyonnaise Potato Au Gratin
Grilled Vegetable, Tomato & Flat Pasta Casserole
French Beans with Carmelized Onion & Bacon
Assorted Dessert Display

Our Vineyard Dinner Buffets Include:
Fresh Baked Breads & Rolls, China Plates, Flatware & Linen Napkins.
Per Person Price may vary depending on location of the Event, Number of Guests & Service Staff Required.