All Seasons Dinner
Our All Season Dinner buffets are created from our most popular dishes and showcase the freshest and finest ingredients. We can also custom design a buffet menu to include your favorite dishes for your special event.
THE SPRING TABLE
Breast of Chicken with Brie & Almond Garlic Cream
Basalmic Marinated Tri Tip of Beef
Herb De Provence Roasted Red Potatoes
Roasted Vegetables
Baby Green Salad with Strawberry, Pecan & Gorgonzola
Rolls & Butter
THE SUMMER TABLE
Roasted Tri-Tip of Beef & Wild Mushroom Stew
Roast Pork Loin with Red Currant & Pine Nut Demi Glaze
Buttermilk Mashed Potatoes
Honey Roasted Sweet Potatoes
Steamed Seasonal Vegetables
Baby Green Salad with Creamy Ranch
Rolls & Butter
THE FALL TABLE
Roasted Chicken Ravioli with Pesto Sauce
Penne Pasta with Tomato Cream, Artichoke & Feta
Risotto with Bacon, Porcini Mushrooms & Peas
Classic Caesar Salad with Romano Croutons
Anti Pasti Platter with Grilled Vegetables
Herb Baked Focaccia & Baguette
THE WINTER TABLE
Roasted Prime Rib of Beef with Horseradish
Grilled Salmon with Fennel & Orange Relish
Garlic & Fresh Cream Whipped Potatoes
Basmati Rice with Braised Vegetables
Steamed Green Beans with Carmelized Onion
Spinach Salad with Raspberries & Almonds
Sourdough Breads & Rolls
Our All Seasons Buffet Menus Include:
Fresh Baked Breads & Rolls, China Plates, Flatware, Linen Napkins & Water Goblet.
Inclusive Price per Person may vary depending on location of the event, number of guests and service staff required.

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Telephone: 916 984-8592
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